Faluda (Pakistani)
VIPIMO: Kutengenezea glass 12
Tambi- 200 - 300 gms
Jelly ya Cherry - 2 pkts ndogo
Condensed milk - 1 tin
Fruit Cocktail au peaches (cubes)(ukipenda) - 1 tin
Vanilla Ice-cream - kiasi
Rose Syrup - kiasi
Habbat Rayhaan (Basil Seeds) - 1 tablespoon
au kwa jina la Kipakistani ni Tukhme-Rayhaan
(sio lazima ukipenda) – Rowanisha
NAMNA YA KUTAYARISHA
Links
[1] https://www.alhidaaya.com/sw/taxonomy/term/43
[2] https://www.addtoany.com/share#url=https%3A%2F%2Fwww.alhidaaya.com%2Fsw%2Fnode%2F1070&title=Faluda%20%20%20%28Pakistani%29